"Bulalo"... One of Filipino's favorite food. The sticky broth... the smallest amount of meat attached to the bones... and the priced bone marrow...and wow...
I've been into a lot of places already and tasted a lot of version of the famous "bulalo" and guess what, I've found a new place where "bulalo" is really good and it costs less.
The place is in Laguna and the store is known to serve "Batangas' Best Bulalo" and it really it. Well, aside from the bulalo, they also serve a variety of dishes. If you happen to love vegetables, I recommend you try their version of "chopsuey" at a price of P230.00, which is good for 2 to 3 persons already. They also served "stuffed pusit", "barbecue", and a whole lot more.
What actually cathes my attention are the "native wine" that is on display along with other local delicacies. The place is cozy and big enough to cater private celebration, but I'm not sure if they offer that kind of service.
On our next trip to Laguna, we would sure visit the place again and will take pictures of the area so that you can see it all as well...
Thinking of food makes me hungry, so... 'till next time... Bon appetit!
I've been into a lot of places already and tasted a lot of version of the famous "bulalo" and guess what, I've found a new place where "bulalo" is really good and it costs less.
The place is in Laguna and the store is known to serve "Batangas' Best Bulalo" and it really it. Well, aside from the bulalo, they also serve a variety of dishes. If you happen to love vegetables, I recommend you try their version of "chopsuey" at a price of P230.00, which is good for 2 to 3 persons already. They also served "stuffed pusit", "barbecue", and a whole lot more.
What actually cathes my attention are the "native wine" that is on display along with other local delicacies. The place is cozy and big enough to cater private celebration, but I'm not sure if they offer that kind of service.
On our next trip to Laguna, we would sure visit the place again and will take pictures of the area so that you can see it all as well...
Thinking of food makes me hungry, so... 'till next time... Bon appetit!
No comments:
Post a Comment